杜の迎賓館 十四代梅治郎

杜の迎賓館 十四代梅治郎

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    1. HOME
    2. FOOD
    • COURSE (8)
    • FOOD
    • DRINK
    • LUNCH
      • Grilled matured beef tongue with sea squirt extract

        Grilled matured beef tongue with sea squirt extract

        2800 yen(税込)

        1/10

        Grilled matured beef tongue with sea squirt extract

        Grilled matured beef tongue with sea squirt extract

        2800 yen(税込)

      • Sweetened carp

        3850 yen(税込)

        Three types of secret dipping sauce (chives and soy sauce, sesame sauce miso, Date no Mizu Shio), sashimi, rice, green onion soup, pickles

        1/10

        Sweetened carp

        3850 yen(税込)

        Three types of secret dipping sauce (chives and soy sauce, sesame sauce miso, Date no Mizu Shio), sashimi, rice, green onion soup, pickles

      • Tuna harmonica stew

        1980 yen(税込)

        1/10

        Tuna harmonica stew

        1980 yen(税込)

      • Umejiro's Pleasure: "Five Seasonal Sake Appetizers"

        990 yen(税込)

        1/10

        Umejiro's Pleasure: "Five Seasonal Sake Appetizers"

        990 yen(税込)

      • Fried shrimp and vegetables

        1100 yen(税込)

        1/10

        Fried shrimp and vegetables

        1100 yen(税込)

      • "Swordfish grilled with tapioca butter and soy sauce"

        ¥ 1320(税込)

        Fresh seafood from Kesennuma, Miyagi Prefecture, with the aroma of the sea and exceptional freshness.

        1/10

        "Swordfish grilled with tapioca butter and soy sauce"

        ¥ 1320(税込)

        Fresh seafood from Kesennuma, Miyagi Prefecture, with the aroma of the sea and exceptional freshness.

      • Traditional large-sized fried fish cakes grilled with butterbur miso

        990 yen(税込)

        1/10

        Traditional large-sized fried fish cakes grilled with butterbur miso

        990 yen(税込)

      • "Date and Kyoto's Dream Romance": Hanging platter of slow-cooked pork, vegetables, and mango salad.

        1430 yen(税込)

        Serve with plenty of mango sauce.

        1/10

        "Date and Kyoto's Dream Romance": Hanging platter of slow-cooked pork, vegetables, and mango salad.

        1430 yen(税込)

        Serve with plenty of mango sauce.

      • "Sendai beef and seasonal sukiyaki" topped with a soft-boiled egg

        1650 yen(税込)

        1/10

        "Sendai beef and seasonal sukiyaki" topped with a soft-boiled egg

        1650 yen(税込)

      • "Sea squirt with vinegar," "Sea squirt sashimi"

        ¥ 1050(税込)

        Pineapple from the Sanriku region

        1/10

        "Sea squirt with vinegar," "Sea squirt sashimi"

        ¥ 1050(税込)

        Pineapple from the Sanriku region

      • Horse liver sashimi

        1540 jpy(税込)

        With sesame oil salt or garlic soy sauce

        1/10

        Horse liver sashimi

        1540 jpy(税込)

        With sesame oil salt or garlic soy sauce

      • Horse sting

        1650 yen(税込)

        With garlic miso

        1/10

        Horse sting

        1650 yen(税込)

        With garlic miso

      • Sendai celery, shaved daikon radish, duck, and chives in a Date-style shabu-shabu

        1980 yen(税込)

        We used Sendai celery, Tome City's famous soft and plump chives, and daikon radish grown deliciously in the Date region and the Sendai Plain, and prepared it as shabu-shabu.Enjoy it with Umejiro's special broth.

        1/10

        Sendai celery, shaved daikon radish, duck, and chives in a Date-style shabu-shabu

        1980 yen(税込)

        We used Sendai celery, Tome City's famous soft and plump chives, and daikon radish grown deliciously in the Date region and the Sendai Plain, and prepared it as shabu-shabu.Enjoy it with Umejiro's special broth.

    • [Seasonal special item at night]

      • Recommended for connoisseurs: Thick-cut, aged "Delicious Salt-Grilled Beef Tongue"

        Recommended for connoisseurs: Thick-cut, aged "Delicious Salt-Grilled Beef Tongue"

        2900 yen(税込)

        1/10

        Recommended for connoisseurs: Thick-cut, aged "Delicious Salt-Grilled Beef Tongue"

        Recommended for connoisseurs: Thick-cut, aged "Delicious Salt-Grilled Beef Tongue"

        2900 yen(税込)

      • Umejiro's specialty: "Red pork cutlet" and "Black pork cutlet" with three kinds of sauce

        1650 yen(税込)

        Made with Miyagi's representative brand pork [JAPAN X]

        1/10

        Umejiro's specialty: "Red pork cutlet" and "Black pork cutlet" with three kinds of sauce

        1650 yen(税込)

        Made with Miyagi's representative brand pork [JAPAN X]

    • 【sliced ​​raw fish】

      • Extremely fresh! Assorted dishes

        Extremely fresh! Assorted dishes

        Starting from 1800 yen (tax included)

        種類を見る

        1/10

        Extremely fresh! Assorted dishes

        Extremely fresh! Assorted dishes

        Starting from 1800 yen (tax included)

        • 2 persons

          3500 yen (including tax) ~

        • 3~4 people

          6000 yen (tax included)~

      • Miyagi's winter tradition Sanriku shell oyster (1 piece)

        550 yen(税込)

        Vinegar/grilled each

        1/10

        Miyagi's winter tradition Sanriku shell oyster (1 piece)

        550 yen(税込)

        Vinegar/grilled each

      • Extremely fresh sashimi assortment

        From 3800 yen including tax

        1/10

        Extremely fresh sashimi assortment

        From 3800 yen including tax

      • Extremely fresh sashimi assortment

        From 6,000 yen including tax

        1/10

        Extremely fresh sashimi assortment

        From 6,000 yen including tax

    • [Fish lovers]

      • Shrimp and vegetable tempura (1 serving)

        Shrimp and vegetable tempura (1 serving)

        1260 yen(税込)

        1/10

        Shrimp and vegetable tempura (1 serving)

        Shrimp and vegetable tempura (1 serving)

        1260 yen(税込)

      • A seasonal feature of Sendai all year round: "Sanriku Oyster FLY" (4 oysters)

        1,500 yen(税込)

        1/10

        A seasonal feature of Sendai all year round: "Sanriku Oyster FLY" (4 oysters)

        1,500 yen(税込)

      • 《Sendai Specialty》Kichiji “Sugatani / Sugatayaki”

        Market price

        1/10

        《Sendai Specialty》Kichiji “Sugatani / Sugatayaki”

        Market price

      • Boiled fish and grilled fish, recommended for the day: rockfish, flatfish, golden-eyed snapper, etc.

        Starting from 1,320 yen (tax included)

        1/10

        Boiled fish and grilled fish, recommended for the day: rockfish, flatfish, golden-eyed snapper, etc.

        Starting from 1,320 yen (tax included)

      • "Toro Salmon Haras" Ishiyaki and "Shima Atka Mackerel" Assortment

        ¥ 1320(税込)

        1/10

        "Toro Salmon Haras" Ishiyaki and "Shima Atka Mackerel" Assortment

        ¥ 1320(税込)

      • Whale Bacon

        2200 yen(税込)

        1/10

        Whale Bacon

        2200 yen(税込)

      • Blackthroat seaperch sausage and cod roe sausage

        990 yen(税込)

        With sweet soy sauce mayonnaise

        1/10

        Blackthroat seaperch sausage and cod roe sausage

        990 yen(税込)

        With sweet soy sauce mayonnaise

    • [Sake lovers]

      • Umejiro's specialty "Tomato Heart Seasonal Salad"

        1100 yen(税込)

        First of all, this dish is the beginning of a fun time.

        1/10

        Umejiro's specialty "Tomato Heart Seasonal Salad"

        1100 yen(税込)

        First of all, this dish is the beginning of a fun time.

      • "Extremely Delicious Tamagoyaki (Japanese Rolled Omelet)" - Bamboo Chicken Egg Treasure Box from Shiroishi, Miyagi Prefecture

        1300 yen(税込)

        1/10

        "Extremely Delicious Tamagoyaki (Japanese Rolled Omelet)" - Bamboo Chicken Egg Treasure Box from Shiroishi, Miyagi Prefecture

        1300 yen(税込)

      • 《The best in Sendai》Kamaboko and homemade salted fish

        900 yen(税込)

        1/10

        《The best in Sendai》Kamaboko and homemade salted fish

        900 yen(税込)

      • 《Blessings of the Sea, Seafood》 Deep-fried mekabu seaweed

        850 yen(税込)

        1/10

        《Blessings of the Sea, Seafood》 Deep-fried mekabu seaweed

        850 yen(税込)

    • [Assorted sushi]

      • Hachikan Nigiri and 2 Hosomaki

        2640 yen(税込)

        1/10

        Hachikan Nigiri and 2 Hosomaki

        2640 yen(税込)

      • 10 pieces nigiri and 2 hosomaki rolls

        3300 yen(税込)

        1/10

        10 pieces nigiri and 2 hosomaki rolls

        3300 yen(税込)

      • 12 pieces nigiri and 2 hosomaki rolls

        3960 yen(税込)

        1/10

        12 pieces nigiri and 2 hosomaki rolls

        3960 yen(税込)

    • [In the fishing of the day]

      • tuna

        1650 yen(税込)

        1/10

        tuna

        1650 yen(税込)

      • The squid

        1100 yen(税込)

        1/10

        The squid

        1100 yen(税込)

      • Red snapper

        1200 yen(税込)

        1/10

        Red snapper

        1200 yen(税込)

      • A

        2200 yen(税込)

        1/10

        A

        2200 yen(税込)

      • flounder

        flounder

        ¥ 1320(税込)

        1/10

        flounder

        flounder

        ¥ 1320(税込)

      • shrimp

        880 yen(税込)

        1/10

        shrimp

        880 yen(税込)

      • Amberjack

        ¥ 1320(税込)

        1/10

        Amberjack

        ¥ 1320(税込)

      • Scallop

        1100 yen(税込)

        1/10

        Scallop

        1100 yen(税込)

      • Whelk

        990 yen(税込)

        1/10

        Whelk

        990 yen(税込)

      • Spisula sachalinensis

        ¥ 1210(税込)

        1/10

        Spisula sachalinensis

        ¥ 1210(税込)

      • Whale

        2200 yen(税込)

        1/10

        Whale

        2200 yen(税込)

      • A horse stick

        1650 yen(税込)

        1/10

        A horse stick

        1650 yen(税込)

      • Yuba

        880 yen(税込)

        1/10

        Yuba

        880 yen(税込)

      • Debris mackerel

        825 yen(税込)

        1/10

        Debris mackerel

        825 yen(税込)

    • [Meat lovers]

      • Sendai specialty: "Date's Salt-Grilled Beef Tongue" (3 thick slices, 12 pieces total) - a secret recipe for aged beef tongue.

        Sendai specialty: "Date's Salt-Grilled Beef Tongue" (3 thick slices, 12 pieces total) - a secret recipe for aged beef tongue.

        2900 yen(税込)

        If you come to Sendai, you'll be missing out if you don't eat it!

        1/10

        Sendai specialty: "Date's Salt-Grilled Beef Tongue" (3 thick slices, 12 pieces total) - a secret recipe for aged beef tongue.

        Sendai specialty: "Date's Salt-Grilled Beef Tongue" (3 thick slices, 12 pieces total) - a secret recipe for aged beef tongue.

        2900 yen(税込)

        If you come to Sendai, you'll be missing out if you don't eat it!

      • Stone-grilled Japanese Black Beef Steak (120g)

        Stone-grilled Japanese Black Beef Steak (120g)

        3200 yen(税込)

        1/10

        Stone-grilled Japanese Black Beef Steak (120g)

        Stone-grilled Japanese Black Beef Steak (120g)

        3200 yen(税込)

      • Assortment of 5 pieces of grilled chicken (sauce, salt)

        1000 yen(税込)

        1/10

        Assortment of 5 pieces of grilled chicken (sauce, salt)

        1000 yen(税込)

    • [Recommended by Umejiro]

      • "Shelled oysters" from Ishinomaki Momoura, Miyagi (vinegared, raw, grilled, fried) 1 each

        "Shelled oysters" from Ishinomaki Momoura, Miyagi (vinegared, raw, grilled, fried) 1 each

        550 yen(税込)

        Sendai's seasonal attractions all year round

        1/10

        "Shelled oysters" from Ishinomaki Momoura, Miyagi (vinegared, raw, grilled, fried) 1 each

        "Shelled oysters" from Ishinomaki Momoura, Miyagi (vinegared, raw, grilled, fried) 1 each

        550 yen(税込)

        Sendai's seasonal attractions all year round

      • Blowfish ovaries pickled in sake lees

        1760 yen(税込)

        1/10

        Blowfish ovaries pickled in sake lees

        1760 yen(税込)

      • Five seasonal sake snacks

        990 yen(税込)

        1/10

        Five seasonal sake snacks

        990 yen(税込)

      • Horse liver sashimi

        1540 jpy(税込)

        With sesame oil and salt or garlic soy sauce

        1/10

        Horse liver sashimi

        1540 jpy(税込)

        With sesame oil and salt or garlic soy sauce

    • [Lovers next door]

      • "Fun potato salad" made by two people who love each other

        "Fun potato salad" made by two people who love each other

        1100 yen(税込)

        1/10

        "Fun potato salad" made by two people who love each other

        "Fun potato salad" made by two people who love each other

        1100 yen(税込)

      • Stir-fried Sendai beef with vegetables

        1350 yen(税込)

        1/10

        Stir-fried Sendai beef with vegetables

        1350 yen(税込)

      • Shrimp Chili Sauce and Scrambled Egg

        1750 yen(税込)

        1/10

        Shrimp Chili Sauce and Scrambled Egg

        1750 yen(税込)

      • Deep-fried chicken

        950 yen(税込)

        1/10

        Deep-fried chicken

        950 yen(税込)

      • Horse sting

        1815 jpy(税込)

        With garlic miso

        1/10

        Horse sting

        1815 jpy(税込)

        With garlic miso

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    杜の迎賓館 十四代梅治郎

    もりのげいひんかん じゅうよんだいうめじろう

    • 住所
      宮城県仙台市青葉区中央1-6-18 山一中央ビルB1F
    • アクセス
      5 minutes walk from Sendai station.Right next to the intersection of Hirose Dori and Atago Uesugi Dori.
    • 電話
      022-714-6063
    • 営業時間
      Monday to Sunday, Public Holiday, Day before Public Holiday: 11: 30 ~ 15: 00 (Cooking LO 14: 00 Drink LO 14: 00) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30)
    • 定休日
      No rest

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